I would like to say thank you to the owners of Delicious Pho! The owners were so kind to give my sons a full cup of water because they didn’t have any water bottles to sell. Not something you see every day and not something that most restaurant owners would do, but I really appreciate it. Thank you so much! This has now become a go to full place when we are in the neighbourhood

While staying in Vancouver, my family came here twice within a week! Their pho broth is good—highly recommend the Tenderized Brisket & Beef Ribs Pho, the portion is very generous and could easily be shared with two. For appetizers, the Fried Spring Rolls and Mango Shrimp Salad were good, we also tried the Summer Rolls but was not a fan (rice paper was too thick and they loaded it too much with bean sprouts, and the dipping sauce was bland). The Pork & Spring Roll Vermicelli Bowl was good!

I genuinely don’t know why the avg ratings are low, every time I come here I have a great experience. I haven’t ordered the pho as much as the vermicelli bowls but I can tell you there’s a reason I always come back! The meats they cook up are always well marinated, juicy, flavorful, and perfectly charred. I don’t know what if it’s charcoal grilled or what, but it has that delicious smoky bbq grilled taste to it. The meal also comes with a good decent amount of vegetables which is what I also love about it. What’s most crazy about it is that they’re open til 5AM, a rarity in Vancouver

Nice find on a cold night post a show, easy on the pocket and excellent on the tummy. Huge servings. Took half of it home . The deep fried shrimp was very good as well

Best option Vietnamese cuisine for night time on Friday, Saturday until 5am. They have the most best Pho broth in Vancouver. Definitely recommend Pho with chili oil, mango shrimp salad, number 61 in the menu, veggie spring rolls, coffee, etc.

Big servings, tasty food, and reasonably priced. I always get beef stew if I see it in any menu and this restaurant has the best one by far. The broth is flavourful and it has so much meat in it compared to the other places who are very stingy. You get way more than you pay for in my opinion. I recommend getting their egg noodle beef stew over the rice noodle. But both are tasty. I also recommend trying their meat skewers and vermicelli rolls. They’re not expensive and honestly just so worth it. Their portions are huge. I always get their small size and I always end up bringing leftovers because of how big it is. Add an extra 1 and you can get the large size if you know you can finish it or are ready to bring home some leftovers. Their staff are also friendly and efficient. Don’t expect high end service though. It’s the type of place where you go because you know you’ll get good food and nice service.

Visited on Saturday, March 18 after walking around downtown. The smell of pho was inviting.. it was around 6:30pm we entered and there were many empty tables. My daughter enjoyed the beef brisket pho, my husband had the sub with spring rolls and I had the vermicelli noodles with pork and spring roll. The broth was nice and flavorful. The spring rolls were good, not a typical original Vietnamese ones though. The portion was perfect. The prices were surprisingly reasonable. More people started coming in while we were eating. There were only 3 servers at that time but they managed to serve quickly. Didn’t refill our water though, but I guess we could have asked. We will definitely go back to try different dishes. A great reasonable Vietnamese restaurant for downtown Vancouver.

Located in the heart of Vancouver. Vietnamese food is very special and diverse. The food is delicious and the service is great. I love this place.